Shoulder of Lamb (2-2.3kg)Our lamb is sourced from trusted farms and estates to ensure the best quality meat. Whole shoulder of lamb prepared in the traditional way. A whole shoulder will feed approximately 4 people. Weight 2 2. 3kg COOKING ADVICE To Roast: Pre heat oven to 190C, place in baking tray and cook for the following times: Rare, 15 min per 450g + 15 min Med, 20 min per 450g + 20 min Well Done 25 min per 450g + 25 min Remember to rest for at least 10 minutes before