Latour 200598+ points Robert Parkers Wine Advocate, February 2019 2005 was a very dry, warm and sunny vintage, causing vine stress in some areas of Bordeaux. Harvested from September 26 to October 6, the tannin IPT levels were very high this year. The 2005 Latour is blended of 87% Cabernet Sauvignon, with the rest Merlot and Petit Verdot. It is the biggest surprise of this tastinguntil now, the wine was relatively closed and broody, but today the wine is just