'Bramley's Seedling' Apple TreeAward winning variety, renowned as the best cooking apple. Sharp, acidic flesh breaks down into a wonderfully smooth puree. Can also be used for juicing or ciders. Long harvest from early September to the end of October. Excellent keepers store right through to late winter Store in a cool, dark place to keep longer. Apple racks help promote air circulation to prevent fungus and rot. Pick a couple weeks earlier before the fruit fully ripens to reduce
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