Tourism EconomicsPages: 208, Specialty: Culinary & Hospitality, Publisher: Wiley, Publication Year: 1995, Cover: Hardback, Dimensions: 161. 3x242. 8x16mm The first and only comprehensive introduction to the economics of tourism A knowledge of economic trends and conditions is fundamental to strategic planning and project development in any business. Yet, despite the fact that tourism has become the world's largest industry, until now, there were no textbooks devoted
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