El Salvador Carlos LemusHigh in the mountains of La Palma, Chalatenango lies Finca Pea Redonda, a 4 hectare farm at 1,5001,550m where producer Carlos Mauricio Lemus continues the legacy of his father, Jos Mara Lemus. Planted with the celebrated Pacamara variety, this farm has become a name to watch in Salvadoran coffee. Carloss dedication and meticulous craft have earned him recognition on the world stage, including 9th place in El Salvadors Cup of Excellence (2017). Expect
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