Tofu-Milk SubstituteTofu Milk Substitute Delicious taste similar to milk. Contains as much calcium as milk. A good source of vitamins. Cholesterol and lactose free. Dry mix stores a minimum of 1 year. Great for drinking, cooking, and baking. Use on cereal and as a coffee creamer. INGREDIENTS: Cereal solids (from corn), partially hydrogenated soybean oil, maltodextrin (from corn), dehydrated tofu and soy protein isolate, calcium carbonate, *Sodium caseinate (a milk
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