Agrapart et Fils, Terroirs, Blanc de Blancs, Grand Cru, Extra Brut NVReceived in Original Carton Strong and soft spoken, Pascal Agrapart has been working like this since 1984, well before todays grower Champagne boom. Peter Liem compares his reputation for outstanding Ctes des Blancs wines to that of Anselme Selosse. Farming is intended to sync with natural cycles, and only indigenous yeast is used, capitalizing again on each plots unique terroir. The house is based in Avize, in the Ctes des Blancs, and unsurprisingly