Pinto BeansPinto Beans Pinto beans have pale whitish skin mottled with shades of beige and pink. When cooked they become a uniform pink. Excellent in chili, casseroles, soups, & salads, or refried. Makes a tasty sandwich spread when mashed. The typical choice for Southwestern dishes. Use mashed pintos in Bean Burritos, taco salads, etc. Nutrition Facts Serving Size: 1 4 cup (36 g) Dry Nutrient Amount %DV Calories 60 Calories from Fat 0 Total Fat 0 g 0% Saturated