Everyday Santoku KnifeUndoubtedly, the best kept secret of any master in the kitchen, the Santoku knife is ideal. Made in Japan, this knife is perfect for all your kitchen needs: chopping, slicing, and dicing. This 10 inch chef's knife is what you need in your kitchen! The fine print: The knife is precision made and resists stains and corrosion. The technology built into the knife results in a 30% sharper blade with sharpness retention. Triple riveted, the handle is
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