Sweet Tart Shell: 2.5inThese sweet tart shells are 2. 5 inches wide, and shaped like a pie crust with a narrow bottom and wider top. Scalloped edges provide an extra dainty detail. They are made in France with a sweet dough ideal for dessert tarts. They arrive pre cooked and ready to use, and should be stored at room temperature until filled. Use these tartlets to make tiny pies like lemon meringue, key lime, vanilla custard, chocolate mousse, blackberry, strawberry, peach,
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